Farm local, eat local, cook local and find your own personal Shambala with the Bakery & Bistro's robust, interesting, luscious and eclectic fare. We are a dedicated Gluten Free facility and our menu and baked goods are completely soy and peanut FREE with Vegan ingredients within our scratch menu! Organic locally farm-sourced egg and cheese vegetarian options are available, and we are earnest about avoiding cross contamination..
The bakery features Shambala’s hand crafted baked goods using their own locally milled GF (V) blends which feature what are called ancient grains: Organic Millet, Teff, Quinoa, Amaranth, Sorghum and Flax. ?